1. The "Picky Eater" Principle
Goats are notoriously picky eaters. They won't just munch on any old hay. I’ve noticed that whenever I drop hay on the ground, they often won't eat it.
It has to be delicately placed in their hay trough like fine dining. Crazy, I know.
Your ideal customers are just as discerning. They're not looking for a generic solution. They want someone (or some brand) who understands their unique needs and challenges.
Just reflect on your own purchasing behaviors.
I doubt you go out to eat at Denny’s or Applebee’s. They have food, and it’s totally edible… but it’s generic and boring.
You probably look for something that is farm-to-table, delicious, and supportive of a small business owner.
Why?
Because they understand your unique needs and desires.
The takeaway…
Identify your “picky eaters”… the specific group of people you’re best equipped to serve and tailer your marketing message to their needs.
You’re not for everyone, and that’s the point.